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KMID : 1011619910070010061
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Korean Journal of Food and Cookey Science
1991 Volume.7 No. 1 p.61 ~ p.66
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Analysis of Rutin Contents in Buckwheat Noodles
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Kim Bok-Nam
Park Hye-Kyung
Kwon Tae-Bong
Mang Young-Sun
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Abstract
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KEYWORD
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